Arksh Kodo Biscuit is a nutritious snack from Nepal made with Kodo (millet) and Chakki Atta (whole wheat flour). These biscuits are a healthy alternative, made with 0% Maida and high in natural fibre. They have a distinct, earthy flavour and a satisfyingly crunchy texture, making them a great choice for health-conscious individuals.

These biscuits are perfect for your morning or evening chiya time. Because they are made from millet, they are quite filling and can be a great energy-boosting snack for a busy day or before a workout. Many people in Nepal enjoy millet-based foods for their wholesome benefits. You can also crumble them into a bowl of yogurt for a textured, nutritious meal.

アークシュのコドビスケットは、コド（キビ）とチャッキアタ（全粒小麦粉）で作られた、ネパール産の栄養価の高いスナックです。このビスケットは、マイダを0%しか使用しておらず、天然の食物繊維が豊富な健康的な代替品です。独特の素朴な風味と満足感のあるカリカリした食感が特徴で、健康志向の方に最適です。朝や夕方のチャイタイムにぴったりです。